I hate salmon. I know I’m supposed to like it, I know it is good for me, and I know that if it is fresh and prepared well it tastes good. But I still hate it.
So, I went looking for a salmon recipe that I could literally smother with other flavors so I could choke it down and get my omega-3s. I found one that I actually liked and Scott and Owen did too. (My picky Noah, not so much, but he’s not really my arbiter of what makes a good recipe.) If you put a spice paste and Dijon and caramelized onions on anything, I’ll probably like it.